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Saturday, August 13, 2011

leek with aggs

The leek cut small fault in bowl, and put alittle salt, than  standing a few minutes after stir evenly.the leaves turn green iand present some water,  puting three eggs, seasoning mix evenly, and into a  fry with pan. it is delicious taste.
 
 

Eight Precious Pudding - Zhejiang[by CC]

Materials:glutinous rice, raisin, almond, peanut, candled jujube, lotus seed, suger, oil...
1.Wash and soak glutinous rice 5-6 hours, dry, add proper amount of water,steam for 1 hour.
2. In the meantime, prepare the other ingredients.
3. Add suger and oil to the rice while hot, mix well.
4. To do modeling, place rice and other ingredients in bowl.
5. Steam again for 15 minutes, turn over.
This is a famous traditional banquet dessert. And this is a significant dessert in the spring festival dinner. It means lucky and wealth.